Food

Cocktail

Wine

Happy Hour: 20% off Raw & Smaller Til 6PM Daily

Raw

Oysters
24
Yuzu sake mignonette, freshly grated horseradish, lemon, tabasco (24/6pc, 46/12pc)
V
VG
GF
Beef Tataki
21
Bonito mayo, onions, pickled mustard seeds, crispy shallots, scallions
V
VG
GF
Charred Salmon
22
Cured salmon, shallot crema, dill cucumber salad, mustard seeds
V
VG
GF
Seafood Plate
60
All dishes in our Raw section — 6 oysters, beef tataki, charred salmon, snow crab legs
V
VG
GF

Shareables

Laksa Bombs
18
Prawn & truffle dumplings, lobster laksa broth, scallion
V
VG
GF
Karaage
17
Persian spiced, grilled lemon mayo
V
VG
GF
Fish Fritters
18
Turmeric and herb fish fritters, harissa honey, cabbage
V
VG
GF
Beef Koftas
17
Spiced minted yogurt
V
VG
GF
Chicken Curry
31
Pan roasted chicken breast, Japanese curry, potatoes, baby bok choy
V
VG
GF
Pan Seared Prawns
23
Herbs, zucchini, tamarind tomatoes
V
VG
GF
Hambagu
18
Brioche bun, garlic mayo, peppers, spicy tomato chutney (add saffron potatoes +6)
V
VG
GF

Sweet Treats

Calamansi Panna Cotta
10
Brown butter coconut crumb
V
VG
GF
Chocolate Cardamom Tart
10
(contains almonds)
V
VG
GF

Feature Spirit: Hendrick’s Oasium

What about second breakfast?
17
Hendrick’s Oasium gin, 7-year rum, hibiscus neutral citrus, black walnut, coconut, condensed milk
Contains Dairy
Elevenses
18
Hendrick’s Oasium gin, Arancello, parsley, apple
Tea Time
18
Hendrick’s Oasium gin, Tadi’s extra special house sodie with grapefruit, orange blossom saline, toasted coconut

Signature cocktails

Charlos
15
Havana Club 3 rum, lychee, vanilla, lime, green tea, calamansi
86 Caesars
16
Super secret spice blend-infused vodka, Ancho Reyes verde, passionfruit, lemon, celery bitters, smoked tomato oil
Backseat Driver
15
Nodo tequilana, hibiscus honey, lime, horchata whip
El Viejo
24
Plantain butter-washed Flor de Caña 18 rum, panela, salt, angostura, smoke, candied plantain
Ramos, who?
16
Tanqueray gin, lemon, lime, orange blossom water, cream-clarified, fizzy
Maracujà Gimlet
17
Milk-clarified El Gobernador pisco, lychee, passionfruit, lime
Estate Sale
16
Tanqueray gin, pistachio orgeat, lime *contains nuts*
Akuma
22
Coconut oil-washed Nodo tequilana, Solmano mezcal, saké, jasmine tea, saline, lime bitters
Mr. Blonde
15
Umeshu plum wine, Tanqueray gin, guava, tamarind, chili (non-negotiable), oolong tea, lime, marinated orange
Ashes to Ashes
17
Lot 40 rye, medium-dry sherry, Ardbeg, pomegranate, calamansi, Scrappy’s alpine, powdered persian lime
Les Vegetables
16
Brown butter & beef dripping-washed Nodo tequilana, Cinzano rosso, Kahlua, Torres 10 brandy, angostura, sumac-cured egg yolk snow
Eye of the Storm
16
Ketel One vodka, Midori, preserved mango, espresso
Abuelito
20
Solmano mezcal, B&B, Cocchi Americano, parsnip, green strawberry

CLASSICS we love

Painkiller
18
Aged rum, oj, lime, pineapple, nutmeg, coconut
Daiquiri
15
Havana 3 year rum, lime, sugar
Negroni
16
Tanqueray gin, Campari, Cinzano rosso
Margarita
16
Nodo tequilana, Cointreau, lime (mini marg: 1.5oz | 11)

Bar Snacks

If You Ain’t First, You’re Last
17
Stoli Blueberi, Licor 43, SoV Amaretto, lemon, cola reduction, cher- ry (I’m gonna come at you like a spider monkey!!!), spicy nibbles *snack contains gluten*
zippy | mischievous
Parabolica
18
Ketel One Vodka, Crème de menthe, black sesame, milk, mini mochis *contains dairy, snack contains apricot kernel*
ominous | velvety
My Kinda Gum
17
Havana 3 year rum, Wray & Nephew, Wood’s Chiaro, lime, bubblegum foam, bubblegum ice cream *snack contains dairy*
nostalgic | playful
Write-Off
20
Ketel One or Tanqueray, super secret house-seasoned brine, xxl marinated castelvetrano olive skewer
savoury | it’s a martini

Cocktails (No + LOW)

Pinky Promise
16
Hennessy VS cognac, Noa Garden, guava, green peppercorn, lemon, soda, Segura Viudas cava
(non-alcoholic option available)
Red Sky at Night
11
Ghia, orgeat, oj, lime, fire (non-negotiable). Try it with Mezcal +7
*May contain almonds*
Checo’s Return
11
Noa Italian bitter, pomegranate, poblano, lemon, fizz
Rice, Rice Baby
11
Lychee cordial, coconut milk, toasted Thai sweet
Phony Negroni
7
Served on the rocks, orange twist
Nevertheless Pale Ale
6
Strange Fellows
Sparkling Margarita
8
Served on the rocks Solavida
Rotating Selection
6.5
BSA

Happy Hour

Open - 6PM daily
Jungle Juice
9
Best left a surprise, always mysterious, never not delicious, tap into your adventurous side in the jungle with this daily rotating dealer's choice cocktail
Wine
8
House white | House red
Beer
6
Twin Sails Low Life Lager

Sparkling

Whispering Horse Winery L’Acadie Pet-Nat
14/67
L’Acadie
2022 – Fraser Valley, BC
Asian pear on the nose, lemon zest, grapefruit bitters
Segura Viudas Cava
13/65
Macabeo/Xarel-lo/Parellada
n/v – Penedès, Spain
Honey, tropical fruit, lightly floral
Casa Bottega Rosé
60
Pinot Nero
n/v – Lombardy, Italy
Delicate, velvety, with currant & wild strawberry
Charles Orban Brut Blanc de Noirs
190
Pinot Noir/Pinot Meunier
n/v – Champagne, France
Nice minerality, plum & blackberry nose, floral notes
Charles Heidsieck Brut Reserve Champagne
200
Chardonnay/Pinot Noir/Pinot Meunier
n/v – Champagne, France
Crisp green apple, brioche

Rosé + Skin Contact

Kutatás Petite Milo
16/77
Petite Milo
2022 – North Saanich, BC
Mandarin, sugar snap pea, candied raspberry
JC Wickens ‘Rooi-Groen Skins’
77
Sémillon
2021 – Swartland, South Africa
Pear skin, spiced rooibos tea, lingering salinity
Château Pesquié Terrasses AOC Ventoux Rosé
15/80
Cinsault/Grenache/Syrah
2021 – Rhône Valley, France
Gooseberry, white peach, minerality on the finish

red

Sage Hills Pinot Noir
16/77
Pinot Noir
2022 – Summerland, BC
Ripe red & black cherry, earthy, soft tannins
L-ST Projects ‘To Meet a Flower’
18/82
Pinot Meunier
2022 – Naramata, BC
Fresh haskap & raspberry, sage, bright acidity
Ursa Major ‘Welcome to Hard Times’
18/90
Cabernet Franc
2022 – Oliver, BC
Savoury spice, floral, red & blue fruits
Matsu ‘El Picaro’
75
Tempranillo
2021 – Toro, Spain
Black pepper, baking spice, black cherry
Black Stallion Limited Release Napa
330
Cabernet Sauvignon
2015 – California, USA
Cinnamon, blackcurrant, blackberry leaf
Gaja ‘Dagromis’ Barolo DOCG
400
Nebbiolo
2015 – Piedmont, Italy
Red grapefruit & orange, white pepper & rose petal nose
Château Tour Pibran AOC Pauillac
145
Cabernet Sauvignon/Merlot
2014 – Bordeaux, France
Black & red fruits, leather, roasty
Savian Cabernet Franc Organic Venezia DOC
80
Cabernet Franc
2016 – Veneto, Italy
Persistently herbaceous, well-balanced
Fanti Vallocchio Brunello di Montalcino DOCG
240
Montalcino
2013 – Montalcino, Italy
Plum, french oak, espresso, & exotic spice on the nose

white

A Sunday in August Pinot Blanc
16/77
Pinot Blanc
2023 – Okanagan Falls, BC
Crunchy minerality, Meyer lemon, rich-bodied
Cantine Lunae Vermentino dei Colli de Luni DOC
15/73
Vermentino
2020 – Liguria, Italy
Lemon peel & chamomile aroma, fresh, balanced acidity
Monastero Suore Cistercensi Coenobium
16/77
Trebbiano/Malvasia
2022 – Lazio, Italy
White pepper, green apple, fennel frond, sea salt
Ursa Major ‘Good Night and Good Luck’
160(1.5L)
Muscat
2023 – Oliver, BC
Rambutan, candied lemon, crushed granite, tropical melon nose
Tantalus Vineyards Riesling
80
Riesling
2021 – Kelowna, BC
Mandarin orange, red apple skin, peach, white flowers